Cup

The cup is a unit of volume measurement commonly used in cooking, particularly for liquids and dry ingredients. It measures the volume of a substance, with one standard cup equal to approximately 236.6 milliliters or 8 fluid ounces. The symbol for cup varies; in the United States, it is often represented as "c" or "C," while in the UK and other metric countries, it may be denoted as "cup" or "cups." Although not part of the metric system, the cup remains a standard unit in many recipes and culinary applications, especially in the United States. Its practicality lies in its ease of use for everyday measurements, making it an essential tool in both household kitchens and professional culinary settings. In scientific contexts, however, more precise units like milliliters or liters are often preferred; nonetheless, the cup's widespread use underscores its importance in facilitating straightforward and accessible measurements for cooking and baking.

Cup

27 Available Conversions

Quick Conversions

Cup to Centilitre Cup to Cubic Centimeter Cup to Decilitre Cup to Cubic Decimeter Cup to Fluid Ounce Cup to Cubic Foot Cup to Gallon Cup to Gigalitre Cup to Glas Cup to Cubic Inch Cup to Kanna Cup to Kaffekopp Cup to Kilolitre Cup to Cubic Kilometer Cup to Kryddmått Cup to Litre Cup to Cubic Meter Cup to Megalitre Cup to Millilitre Cup to Cubic Millimeter Cup to Matsked Cup to Pint Cup to Quart Cup to Tablespoon Cup to Tesked Cup to Teaspoon Cup to Cubic Yard